Sounds like a great day. I haven't made easter eggs like that in quite a while, although we do get proper dyed eggs when my grandmother celebrates Easter. Which is with real dyes and not food colouring like the kindy teacher at Nick's school tried to use.

Tamago sushi - is it tasty? Nick's got me on sushi-making duty, and I suffer a lack of ideas as to what to use. I tell you, I must love him greatly, as I cannot stand the smell of the nori sheets.


I'm showing off my new icon. I made it the other day, when I got the latest chapter of Bleach ;)